Bread-making course on Saturday
There is a bread-making course at Kalbarri Cookery School this Saturday, 25 April.
Kalbarri is operated by Siobhan Murphy, and her classes have become not just places to learn a bit more about cooking, but for great social occasion and entertaining with Siobhan's wit and humour.
Learn how to make non-processed breads of all kinds. There are a limited number of places on the course, which is in the afternoon between 2.30-5.30pm.
There'll be another one on May 23. Call 087 2932501.
Kalbarri is operated by Siobhan Murphy, and her classes have become not just places to learn a bit more about cooking, but for great social occasion and entertaining with Siobhan's wit and humour.
Learn how to make non-processed breads of all kinds. There are a limited number of places on the course, which is in the afternoon between 2.30-5.30pm.
There'll be another one on May 23. Call 087 2932501.