Saturday, November 17, 2018

Team Nolan's picks up more awards

It's been another winning night for Team Nolan's, this time from France where James picked up on their behalf four Fins Goustiers awards.

"We're particularly proud to have won the Best Festive Product in the event with our Low Salt Home Baked Ham," he says, "as well as a major award for Dad’s old recipe for our Home Made Sausages. Well done Team Nolan’s of Kilcullen."

And he didn't miss out on the rugby match either, making sure to listen to the radio commentary. "Phenomenal, awesome, well done Team Ireland too."

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