Tom Doorley to be host at Riverside

The Riverside Restaurant is running a very special evening which will be hosted by restaurant critic Tom Doorley on Thursday March 25th at 7.30pm.

The evening will feature a five course menu devised by Chef Ronny Wolf, accompanied by a special wine selection. Each course will be introduced by Ronny with Tom then describing the wine chosen and explaining why he chose it.

Tom Doorley is one of Irelands leading food writers whose career spans over 20 years with The Irish Independent, The Sunday Tribune and the Irish Times.

Head Chef at The Riverside Restaurant, Ronny Wolf, started his career working in various Michelin Star Restaurants in Germany, Switzerland and Italy. Ronny has worked in some of the best known Irish Hotels including Aghadoe Heights, The K Club, Killashee House and has also worked with the late Michelin Starred chef Michael Clifford.